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Oh My Gosh
1 ounce amaretto
1 ounce peach schnapps
ice
stir, strain
shot glass

Ojen Cocktail
2 ounces ojen
dash peychaud bitters
1 teaspoon sugar
1/2 ounces water
shake
cocktail glass

Old Fashioned Rum Punch
1 part lemon juice
2 parts sugar
3 parts rum
4 parts water

Old Fashioned
3 5 drops bitters
2 1/2 ounces bourbon [whiskey]
1 teaspoon sugar
splash club soda or water
old fashioned glass
garnish with lemon twist

Old Groaner
2 ounces canadian whiskey
1/2 ounces amaretto
ice
old fashioned glass

Old Pal Cocktail
1/2 ounces grenadine
1/2 ounces sweet vermouth
1 1/4 ounces blended whiskey
ice
stir, strain
cocktail glass

Old Fashioned
1 cube sugar
1 dash bitters
1 tsp water
2 ounces blended whiskey
in old fashioned glass put sugar cube, bitters, and water, and muddle well
add whiskey and stir
garnish with twist of lemon peel and ice cubes
decorate with
slices of orange and lemon and cherry
garnish with swizzle stick

Olympia Cocktail
1 1/2 ounces virgin islands dark rum
1 ounce cherry brandy
juice of 1/2 lime
shake
cocktail glass

Olympic Cocktail
3/4 ounces orange juice
3/4 ounces triple sec
3/4 ounces brandy
ice
shake, strain
cocktail glass

Olympic Cocktail (2)
3/4 ounces brandy
3/4 ounces triple sec
3/4 ounces orange juice
shake, strain
cocktail glass

One Exciting Night
1 ounce orange juice
1/3 ounces french vermouth
1/3 ounces italian vermouth
1/3 ounces plymouth gin
shake, strain
sugar rimmed wine glass
garnish with lemon peel

Opal Cocktail
2 ounces absinthe
1/2 ounces yellow chartreuse
1/4 ounces water
stir
wine glass

Opal Cocktail (2)
1 ounce gin
1/2 ounces triple sec
1 tbsp orange juice
1/4 tbsp powdered sugar
ice
shake, strain
cocktail glass

Opening Cocktail
1/2 ounces grenadine
1/2 ounces sweet vermouth
1 1/2 ounces blended whiskey
ice
stir, strain
cocktail glass

Opening Night
1 1/2 ounces whiskey
1/2 ounces martini & rossi dry vermouth
1/2 ounces strawberry liqueur
ice
stir, strain

Orang A Tang
1 ounce vodka
1/2 ounces triple sec
1 splash grenadine
6 ounces orange juice
1 splash sour mix
1 ounce 151 rum
lightly blend all ingredients except rum
strain into large snifter 1/2
filled with ice cubes
float rum on top
garnish with tropical fruits

Orangatang
1 cup orange juice
1 cup cranberry
blend

Orange Blossom Special
1 ounce peach schnapps
2 1/2 ounces lemon lime soda
3 ounces orange sherbet
1 1/2 ounces vanilla ice cream
2 1/2 ounces light cream
blend with 6 ice cubes until smooth
parfait glass garnish with cherry and orange slice

Orange Blossom
1 1/2 ounces gin
fill with orange juice
shake
cocktail or highball glass

Orange Blossom (2)
1 ounce gin
1 ounce orange juice
1/4 tsp powdered sugar
ice
shake, strain
cocktail glass

Orange Buck
1 1/2 ounces gin
1 ounce orange juice
1 tbsp lime juice
ginger ale
ice
shake, strain
highball glass over ice cubes
fill with ginger
ale and stir

Orange Buck (2)
1 1/2 ounces gin
1 ounce orange juice
dash rose's lime juice
fill with ginger ale
shake, strain
highball glass

Orange Cider Punch
1 cup sugar
2 cups vodka
2 cups apple cider
6 cups orange juice
cinnamon
nutmeg
heat gently

Orange Cocktail
2 cl lemon juice
6 cl orange juice

Orange Cooler
2 teaspoons sugar syrup
9 cl orange juice
fill with ginger ale

Orange Crush
4 1/2 ounces triple sec
1 1/2 ounces cranberry juice
shake, strain
highball glass

Orange Flip
10 cl orange juice
1 egg yolk
1 tablespoon honey
blend

Orange Julius
1/3 cups frozen orange juice
1/2 cups milk
1/2 cups water
1/4 cups sugar
1/2 teaspoons vanilla
frappe

Orange Oasis
1 1/2 ounces gin
1/2 ounces cherry brandy
4 ounces orange juice
ginger ale
ice
shake, strain
highball glass over ice cubes
fill with ginger
ale and stir

Orange Smile
1 egg
2 teaspoons grenadine
10 cl orange juice
ice
shake

Orange Tree
1 1/2 ounces amaretto
3/4 ounces creme de noyaux
1 1/2 ounces orange juice
3/4 ounces vanilla ice cream
blend ingredients until smooth
parfait glass topped with whipped
cream and garnish with thin slice of orange

Orange Velvet
2 cl cream
2 cl pineapple juice
5 cl orange juice
ice
shake

Orangeade
5 cl lemon juice
15 cl orange juice
3 cl sugar syrup
fill with soda water

Orchid Cocktail
dash creme yvette
egg white
2 ounces gin
shake, strain
cocktail glass

Orgasm
1 1/2 ounces bailey's irish cream
1 1/2 ounces peppermint schnapps
shake, strain
highball glass

Orgasm (2)
2 ounces bailey's irish cream
2 ounces drambuie
2 ounces brandy
shake, strain
highball glass

Orgasm (3)
2 ounces bailey's irish cream
2 ounces grand marnier
2 ounces kahlua
shake, strain
highball glass

Orgasm (4)
2 ounces vodka
2 ounces amaretto
2 ounces kahlua
2 ounces light cream
shake, strain
highball glass

Orgasm (5)
1 part bailey's irish cream
1 part coffee
1 part vodka

Orgasm (6)
1 1/2 ounces bailey's irish cream
1 1/2 ounces cointreau
lowball glass

Orgasm (7)
1 1/2 ounces bailey's irish cream
1 1/2 ounces tequila
lowball glass

Orgasm (8)
2 ounces amaretto
2 ounces kahlua
2 ounces light cream or milk
lowball glass

Orgasm (9)
1 ounce bailey's irish cream
1 ounce amaretto
ice

Orgasm (10)
1 part bailey's irish cream
1 part kahlua
1 part vodka
splash club soda

Orgeat Lemonade
3 cl lemon juice
5 cl orgeat syrup
fill with soda water
ice
stir

Oriental Cocktail
1 ounce blended whiskey
1/2 ounces sweet vermouth
1/2 ounces triple sec
juice of 1/2 lime
ice
shake, strain
cocktail glass

Outrigger
1 ounce peach brandy
1 ounce vodka
1 ounce pineapple juice
dash rose's lime juice
shake, strain
lowball glass

Over The Rainbow
2 ounces spiced rum
1 ounce orange curacao
2 scoops rainbow sherbet
4 slices fresh peeled peach
2 strawberries
blend with 1 cup ice until smooth
parfait glass garnish with a strawberry and a slice of peach