-- R --
R A F Cocktail
1 3/4 ounces applejack
3/4 ounces apricot brandy
juice of 1/2 lemon
shake
cocktail glass
Racquet Club Cocktail
1 1/2 ounces gin
3/4 ounces dry vermouth
1 dash orange bitters
ice
stir, strain
cocktail glass
Ragtime
1 ounce coffee liqueur
1 ounce brandy
1 ounce half and half
3 roasted coffee beans
ice
shake, strain
cocktail glass
garnish with coffee beans
Rail Splitter
2 teaspoons sugar syrup
lemon juice
fill with ginger ale
highball glass
Rain Man
1 1/4 ounces 151 rum
3/4 ounces melon liqueur
4 ounces orange juice
shake and pour into hurricane or parfait glass filled with ice
Raki & Water
1 part raki [anisette]
1 part water
lowball glass
Ramos Fizz
favorite of huey long
2 dashes orange flower water
juice of 1/2 lemon
2 ounces gin
1 ounce cream
1 egg white
fill with seltzer
shake, strain
tall glass or collins glass
Ranger Cocktail
1/3 ounces light rum
1/3 ounces gin
1/3 ounces lemon juice
sugar
shake
cocktail glass
Raspberrry Punch
1/2 gallon vanilla ice cream
1/2 gallon raspberry sherbet
2 quarts 7 up or ginger ale
Raspberry Cappuccino
2 ounces black raspberry liqueur
5 ounces hot espresso
garnish with whipped cream and grated chocolate
Raspberry Cheesecake
1 tbsp cream cheese, softened
1 ounce white creme de cacao
1 ounce black raspberry liqueur
2 scoops vanilla ice cream
blend ingredients with 1/2 cup crushed ice
parfait glass
Raspberry Hot
Chocolate
1 part creme de cacao
1 part chambord raspberry liqueur
fill with hot chocolate
optional splash vodka
Raspberry Margarita
6 ounces frozen raspberries
6 ounces frozen limeade concentrate
6 ounces tequila or rum
2 ounces triple sec
water
frappe
Raspberry Romance
3/4 ounces coffee liqueur
3/4 ounces black raspberry liqueur
1 1/4 ounces irish cream liqueur
club soda
pour liqueurs over ice in parfait glass and fill with club soda
and stir
Raspberry Sherbet
Punch
1/2 gallons raspberry sherbet
2 l ginger ale
33 ounces pineapple juice
stir
Rattler
1 1/2 ounces gold or white tequila
2 to 3 ounces grapefruit juice
splash triple sec
juice of 1/4 lime
ice
garnish with lime wedge
Rattlesnake
1 ounce coffee liqueur
1 ounce white creme de cacao
1 ounce irish cream liqueur
pour carefully, in order given, into cordial or shot glass so
that each
ingredient floats on the preceeding without mixing
Rauhreif
2 parts gin
2 parts curacao triple sec
1 part jamaican rum
2 teaspoons grenadine
3 teaspoons lemon juice
ice
shake
Razzmatazz
1 ounce black raspberry liqueur
1/2 ounces creme de cassis
1/2 ounces coffee liqueur
hot coffee
pour liqueurs into irish coffee glass
add coffee
top with whipped cream and garnish with berries in season
Reacharound
heavy cream
creme de cassis
sambuca [anisette]
Rearbuster
2 ounces tequila
2 ounces kahlua
2 ounces cranberry juice
stir
highball glass
Red Apple
1 ounce vodka
1 ounce apple juice
1 tbsp lemon juice
1 tsp grenadine
shake wth ice, strain
cocktail glass
Red Cloud
1 1/2 ounces gin
1/2 ounces apricot brandy
1 tbsp lemon juice
1 tsp grenadine
ice
shake, strain
cocktail glass
Red Death
1 1/2 ounces vodka
3 ounces triple sec
4 1/2 ounces sloe gin
orange juice
ice
stir
Red Death (2)
1 ounce southern comfort
1 ounce triple sec
1 ounce sloe gin
1 ounce vodka
1 ounce amaretto
Red Death (3)
vodka
southern comfort
triple sec
sloe gin
banana liqueur
lime juice
orange juice
Red Devil
1/2 ounces sloe gin
1/2 ounces vodka
1/2 ounces southern comfort
1/2 ounces triple sec
1/2 ounces banana liqueur
1 tablespoon lime juice
2 ounces orange juice
ice
shake
highball glass
Red Hot
1 part cinnamon schnapps
1 part tequila
dash tabasco sauce
Red Lion
1 1/2 ounces gin
3/4 ounces grand marnier
3 dashes grenadine
1/4 ounces lemon juice
shake
cocktail glass
Red Raider
1 ounce bourbon [whiskey]
1/2 ounces triple sec
1 ounce sour mix
dash grenadine
Red Russian
1 ounce strawberry liqueur
1 ounce vodka
1 ounce cream
Red Tonic
4 vodka
2 grenadine
1 lemon juice
fill with tonic water
shake
Redneck Blitzkreig
1 1/2 ounces southern comfort
1 1/2 ounces jaegermeister
soda
Reindeer's Tear
1 finlandia vodka
1 curacao
1 lemon juice
ice
stir
highball glass
Remote Control
3 galliano
2 cointreau
2 orange juice
2 cream
shake
Remsen Cooler
1/2 tsp powdered sugar
2 ounces club soda or ginger ale
2 ounces gin
into collins glass, put sugar and 2 ounces club soda
stir
add ice cubes and gin
fill with club soda or ginger ale and stir again
insert a spiral of orange or lemon peel and dangle end over rim
of glass
Remsen Cooler (2)
2 ounces gin
6 ounces soda
ice
stir
tall glass
garnish with lemon peel
Renaissance Cocktail
1 1/2 ounces gin
1/2 ounces dry sherry
1 tbsp light cream
ice
shake, strain
cocktail glass
sprinkle with nutmeg
Resolute Cocktail
juice of 1/4 lemon
1/2 ounces apricot brandy
1 ounce gin
ice
shake, strain
cocktail glass
Rhode Island Ice
Coffee
1 ounce kahlua
1 ounce vodka
1/2 ounces brandy
2 ounces cream
ice
lowball glass
Rickey
1 1/2 ounces liquor
fill with club soda
highball glass
garnish with lime wedge
Rising Sun
2 ounces sake
1/2 ounces grenadine
fill with orange juice
ice
chimney glass
garnish with lemon slice and cherry
Ritz Fizz
chilled champagne
1 dash lemon juice
1 dash blue curacao
1 dash amaretto
fill flute with champagne
add remaining ingredients and stir
garnish with lemon twist
Road Runner
2 parts vodka
1 part amaretto
1 part creme de coconut
blend
wine glass
garnish with orange slice and nutmeg
Road Runner (2)
1 ounce vodka
1/2 ounces amaretto
1/2 ounces coconut cream
combine in blender with 1/2 scoop of crushed ice for 15 seconds
rim edge of champagne flute with a slice of orange
dip rim in sugar and nutmeg mixture
pour cocktail into the prepared glass
top with a dash of nutmeg
Road Runner (3)
1 1/2 ounces tia maria chocolate liqueur
1 1/2 ounces grand marnier
shake, strain
lowball glass
Roasted Toasted
Almond
2 ounces grand marnier
2 ounces kahlua
2 ounces bailey's irish cream
shake, strain
highball glass
Rob Roy
3 ounces scotch [whiskey]
sweet and dry vermouth:
regular 3/4 ounces, 0 ounces
dry 0 ounces, 3/4 ounces
perfect 1/2 ounces, 1/2 ounces
stir, strain
cocktail glass
garnish with cherry or orange slice
Rob Roy (2)
2 ounces scotch [whiskey]
3/4 ounces italian vermouth
dash orange bitters
stir
delmonico glass
garnish with cherry
Rob Roy (3)
l/2 italian vermouth
1/2 scotch [whiskey]
dash angostura bitters
Rob Roy (4)
3/4 ounces sweet vermouth
1 1/2 ounces scotch
ice
stir, strain
cocktail glass
Robert E
lee cooler{gin}
juice of 1/2 lime
1/2 tsp powdered sugar
2 ounces club soda
1/4 tsp anisette
2 ounces gin
ginger ale
put first three ingredients into collins glass
stir
add ice cubes, anisette, and gin
fill with ginger ale and stir again
garnish with spiral of orange or
lemon peel and dangle over rim of glass
Robin's Nest
1 ounce vodka
1/2 ounces white creme de cacao
1 ounce cranberry juice
shake, strain
lowball glass
Robin's Nest (2)
1 ounce vodka
1 ounce cranberry juice
1/2 ounces white creme de cacao
shake wth ice, strain
cocktail glass
Robson Cocktail
2 tsp lemon juice
1 tbsp orange juice
1 1/2 tsp grenadine
1 ounce jamaica rum
ice
shake, strain
cocktail glass
Rocket Fuel
1 part rumple minze schnapps
1 part 151 rum
shot glass
Rocky Mountain Cooler
1 1/2 ounces peach schanpps
4 ounces pineapple juice
2 ounces lemon lime soda
pour over ice in collins glass and stir
Rocky Mountain
Cooler (2)
1 egg
1 teaspoon sugar syrup
juice of 1 lemon
6 ounces apple cider
ice
shake
garnish with nutmeg
Rocky Mountain
1 ounce southern comfort
1 ounce amaretto
1/2 ounces lime juice
ice
shake, strain
shot glass
Rock
1 vodka
1 tio pepe sherry [wine]
1 lemon liqueur
cocktail glass
garnish with lemon or lime twist
Rolls Royce
1/2 ounces dry vermouth
1/2 ounces sweet vermouth
1 1/2 ounces gin
1/4 tsp benedictine
ice
stir, strain
cocktail glass
Roman Punch
1 teaspoon sugar
juice of 1/2 lemon
juice of 1/2 orange
egg white
2 ounces rum
goblet
fill with champagne
shake
Roman Riot
1 1/2 ounces sambuca [anisette]
1 1/2 ounces galliano
1 1/2 ounces amaretto
lowball glass
Romance Cocktail
1/4 ounces brandy
1/4 ounces curacao
1/2 ounces amer-picon
1/2 ounces french vermouth
1/2 ounces italian vermouth
ice
shake
cocktail glass
Romulan Ale
1 1/2 ounces bacardi 151 rum
1 1/2 ounces blue curacao
shake, strain
lowball glass
Romulan Dream
2 cl grand marnier
2 cl blue curacao
2 cl lemon juice
stir, strain
highball glass
Root Beer Float
1 ounce kahlua
1 ounce galliano
1 1/2 ounces cream
fill with coca cola
highball glass
Root Beer
1 1/2 ounces vodka
1 1/2 ounces galliano
1 1/2 ounces coca cola
1 1/2 ounces lager
shake, strain
highball glass
Root Beer (2)
1 ounce kahlua
1 ounce galliano
1 ounce lemon juice
1/2 teaspoon powdered sugar
ice
shake, strain
highball glass
top with cola
Rory O'more
3/4 ounces sweet vermouth
1 1/2 ounces irish whiskey
1 dash orange bitters
ice
stir, strain
cocktail glass
Rosalind Russell
1 ounce danish alborg aquavit
1/2 ounces vermouth or dubonnet
stir
delmonico glass
Rose Cocktail
2 ounces french vermouth
1/2 ounces kirsch
1/4 ounces grenadine
Rose Cocktail (2)
1/2 ounces apricot brandy
1/2 ounces dry vermouth
1 ounce gin
1/2 tsp lemon juice
1 tsp grenadine
moisten rim of cocktail glass with lemon juice and dinp into
powdered sugar
shake all ingredients above with ice, strain
prepared glass
Rose Cocktail (3)
1/2 ounces cherry brandy
1/2 ounces dry vermouth
1 1/2 ounces gin
ice
stir, strain
cocktail glass
Rose De Mai Cocktail
3 cl pineapple juice
2 teaspoons raspberry syrup
6 cl cream
ice
shake
Roselyn Cocktail
1 1/2 ounces gin
3/4 ounces dry vermouth
1/2 teaspoons grenadine
cocktail glass
Roselyn Cocktail (2)
3/4 ounces dry vermouth
1 1/2 ounces gin
1/2 tsp grenadine
ice
stir, strain
cocktail glass
garnish with twist of lemon peel
Rosita
1 ounce tequila
1/2 ounces dry vermouth
1/2 ounces sweet vermouth
1 ounce campari
stir in old fashioned glass with cracked ice
garnish with twist of lemon peel
Round Robin
egg white
teaspoons sugar
1 ounce absinthe
1 ounce brandy
shake
wine glass
Royal Fizz
juice of 1/2 lemon
1 1/2 ounces gin
1 teaspoon sugar
1 egg
seltzer
shake, strain
highball glass
Royal Punch
4 ounces sugar loaf
2 pints cold water
1 bottle rhine wine
1/4 bottles beaujolais wine
4 1/2 ounces white rum
grated rind of lemon and orange
lemon and orange juice
heat gently
Royal Smile Cocktail
juice of 1/4 lemon
1 tsp grenadine
1/2 ounces gin
1 ounce apple brandy
ice
stir, strain
cocktail glass
Royal Smile
1 3/4 ounces gin
3/4 ounces applejack
4 dashes grenadine
juice of 1/2 lime
shake
cocktail glass
Ruby Cocktail
2 ounces gin
3 dashes grenadine
3/4 ounces applejack
shake
cocktail glass
Ruedesheim Kaffe
3 cubes sugar
1/2 ounces asbach uralt brandy
hot coffee
place sugar cubes in coffee cup
add brandy and set aflame
allow
to burn for a good minute, then fill with coffee
top with whipped cream and sprinkle with grated chocolate
Ruhr Skipper
2/3 ounces vodka
2/3 ounces cherry liqueur
2/3 ounces multivitamin juice ?
stir
Rum Bana
3 ounces jamaican rum
1 ounce lemon juice
1 teaspoon sugar
1 banana
frappe
champagne glass
Rum Cobbler
2 ounces rum
2 dashes lemon juice
1 teaspoon sugar
dash cherry brandy
shake
garnish with fruit, mint
Rum Cobbler (2)
1 tsp powdered sugar
2 ounces club soda
2 ounces light rum
in goblet dissolve sugar in club soda
fill goblet with shaved ice and add
rum
stir and decorate with fruits in season
Rum Cola
juice of 1/2 lime
2 ounces rum
fill with cola
ice
highball glass
Rum Collins
2 ounces rum
juice of 1 lime
1 teaspoon powdered sugar
fill with carbonated water
collins glass
Rum Collins (2)
juice of 1 lime
1 tsp powdered sugar
2 ounces light rum
club soda
ice
shake, strain
collins glass
add several ice cubes, fill with
club soda, and stir
garnish with slice of lemon and cherry
Rum Cooler
1/2 tsp powdered sugar
2 ounces club soda
2 ounces light rum
club soda or ginger ale
in collins glass dissolve sugar in 2 ounces club soda
stir
fill glass with ice and add rum
fill with club soda or ginger ale and stir
dangle spiral of orange or lemon peel over rim of glass
Rum Daisy
juice of 1/2 lemon
4 dashes grenadine
1 1/2 ounces rum
goblet
splash seltzer
ice
garnish with fruit
Rum Daisy (2)
juice of 1/2 lemon
1/2 tsp powdered sugar
1 tsp grenadine
2 ounces light rum
ice
shake, strain
stein or metal cup
add 1 ice cube and decorate
with fruit
Rum Eggnog
1 egg
2 ounces rum
1 teaspoon sugar
milk
shake, strain
tall glass
garnish with nutmeg
Rum Fix
2 1/2 ounces rum
juice of 1/2 lemon
1 teaspoon powdered sugar
1 teaspoon water
ice
stir
highball glass
Rum Fix (2)
juice of 1/2 lemon or 1 lime
1 tsp powdered sugar
1 tsp water
2 1/2 ounces light rum
stir first 3 ingredients together in highball glass and fill
glass with ice
add rum
stir and garnish with slice of lemon
Rum Flip
2 ounces rum
1 teaspoon sugar
milk
shake, strain
tall glass
garnish with nutmeg
Rum Highball
2 ounces rum
fill with ginger ale
highball glass
Rum Highball (2)
2 ounces light or dark rum
ginger ale or club soda
pour rum into highball glass over ice cubes and fill with ginger
ale or club
soda
garnish with twist of lemon peel and stir
Rum Martini
4 to 5 parts light rum
1 dash dry vermouth
ice in cocktail glass with a twist of lemon
Rum Milk Punch
1 tsp powdered sugar
2 ounces light rum
1 cup milk
ice
shake, strain
collins glass
sprinkle nutmeg on top
Rum Old Fashioned
1/2 tsp powdered sugar
1 dash bitters
1 tsp water
1 1/2 ounces light rum
1 tsp 151 rum
stir sugar, bitters, and water in old fashioned glass
when sugar is
dissolved add ice cubes and light rum
garnish with twist of lime peel and float the
151 rum on top
Rum Relaxer
1 1/2 ounces light rum
1 ounce pineapple juice
1/2 ounces grenadine
lemon lime soda
pour first 3 ingredients over ice and shake well
pour into hurricane or parfait glass and fill with lemon lime
soda
garnish with orange slice and cherry
Rum Rickey
juice of 1/2 lime
1 1/2 ounces light rum
club soda
pour into highball glass over ice cubes and fill with club soda
and ice
cubes
stir
garnish with wedge of lime
Rum Runner
1 1/2 ounces gin
juice of 1 lime
1 ounce pineapple juice
1 tsp sugar
1 dash bitters
ice
shake and strain over ice cubes into an old fashioned glass
rimmed
with salt
Rum Runner (2)
1 1/2 ounces white rum
1 tablespoons orange juice
2 teaspoon lime juice
1 1/2 teaspoon sugar syrup
2 dashes orange bitters
Rum Runner (3)
3/4 ounces bacardi amber rum
3/4 ounces captain morgan's spiced rum
1/2 ounces creme de banana
1/2 ounces cherry brandy
4 ounces orange juice
2 ounces lemon juice
Rum Runner (4)
blackberry brandy
banana liqueur
151 rum
Rum Scoundrel
1/3 ounces lime juice
2/3 ounces white or gold bacardi rum
1 teaspoon sugar
sugar rimmed old fashioned glass
Rum Screwdriver
1 1/2 ounces rum
5 ounces orange juice
highball glass
Rum Screwdriver (2)
1 1/2 ounces light rum
5 ounces orange juice
combine ingredients in highball glass with ice cubes
Rum Sling
1 1/2 ounces jamaican rum
2 dashes angostura bitters
fill with club soda
ice
stir
highball glass
garnish with lemon twist
Rum Sour
juice of 1/2 lemon
1/2 tsp powdered sugar
2 ounces light rum
ice
shake, strain
sour glass
garnish with 1/2 slice of lemon and cherry
Rum Swizzle
juice of 1 lime
1 tsp powdered sugar
2 ounces club soda
2 dash bitters
2 ounces light or dark rum
put lime juice, sugar, and 2 ounces club soda into collins glass
fill glass with
ice and stir
add bitters and rum
fill with club soda
Rum Toddy
1 1/2 ounces jamaican rum
1 teaspoon sugar
2 cloves
cinnamon
fill with hot water
stir
old fashioned glass
garnish with slice of lemon
Rum Toddy (2)
1/2 tsp powdered sugar
2 tsp water
2 ounces light or dark rum
in old fashioned glass dissolve sugar in water
stir and add rum and a cube of ice
stir again and garnish with twist of lemon peel
Ruptured Duck
2 ounces creme de noyaux
2 ounces banana liqueur
2 ounces light cream
shake, strain
highball glass
Russian Banana
2 ounces vodka
2 ounces dark creme de cacao
2 ounces banana liqueur
2 ounces light cream
shake, strain
highball glass
Russian Bear Cocktail
1 ounce vodka
1/2 ounces white creme de cacao
1 tbsp light cream
stir wth ice, strain
cocktail glass
Russian Bear
2 ounces vodka
1 ounce white creme de cacao
1 ounce light cream
shake, strain
lowball glass
Russian Cocktail
3/4 ounces white creme de cacao
3/4 ounces gin
3/4 ounces vodka
shake wth ice, strain
cocktail glass
Russian Coffee
1/2 ounces coffee liqueur
1/2 ounces hazelnut liqueur
1/4 ounces vodka
hot coffee
pour liqueurs and vodka into irish coffee glass
add coffee
top with whipped
cream
Russian Kamikaze
3 ounces vodka
1 teaspoon chambord raspberry liqueur
stir, strain
highball glass
Russian Quaalude
3 ounces vodka
3 ounces frangelico
1 1/2 ounces milk
highball glass
Russian Turkey
3 ounces vodka
3 ounces cranberry juice
stir
lowball glass
Russina Cocktail
1 ounce gin
1 ounce vodka
3/4 ounces creme de cacao
shake
cocktail glass
Russjkov
3 vodka
2 bailey's irish cream
1 cointreau
shake
Rusty Nail
5 ounces scotch [whiskey]
2 1/2 ounces drambuie
stir
highball glass
garnish with lemon twist
Rusty Nail (2)
3/4 ounces scotch
1/4 ounces drambuie
old fashioned glass with ice cubes
float drambuie on top
Rusty Navel
1 part tequila
1 part amaretto
Rye Highball
2 ounces rye whiskey
ginger ale or club soda
pour whiskey over ice into highball glass
fill with ginger ale or club soda and ice cubes
garnish with twist of lemon peel and stir
Rye Whiskey Cocktail
1 dash bitters
1 tsp powdered sugar
2 ounces rye whiskey
ice
shake, strain
cocktail glass
garnish with cherry